Commis Chef (Hot / Cold / Pastry) - Internship experience

Commis Chef (Hot / Cold / Pastry) – 2 Vacancies

Salary: AED 6,000

Requirements

• Minimum 6 months’ experience (including internship) in a professional kitchen.
• Capable of working in hot, cold, or pastry sections.
• Basic understanding of food hygiene and safety standards.
• Team player with a willingness to learn and grow.
• Enthusiastic, reliable, and able to work under pressure.

Key Responsibilities

• Assist senior chefs in daily food preparation and service.
• Maintain cleanliness and organization of kitchen stations.
• Follow recipes and ensure consistent portioning and presentation.
• Support mise en place preparation before service.
• Ensure all food items are stored properly and labeled accurately.
• Comply with kitchen hygiene, safety, and quality standards.

Job Types: Full-time, Permanent, Fresher

Application Question(s):

• Nationality?
• Expected Salary?
• Immediate Joiner?